AS9120B, ISO 9001:2015, and FAA AC 0056B Accredited
| Item Name | Fryer Deep Fat |
| National Item Identification Number (NIIN) | 01-163-8758 (011638758) |
| NCB Code | USA (01) |
| Manufacturer | Frymaster Dean, Federal Specifications |
| MRC | Criteria | Characteristic |
|---|---|---|
| AAXX | MOUNTING TYPE | FLOOR |
| ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
| ABKW | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 24.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| AEHX | MAXIMUM POWER DISSIPATION RATING | 22.0 KILOWATTS |
| AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXF | FOOD FRYING CAPACITY PER HOUR | 125.0 POUNDS FRENCH FRIED POTATOES |
| FAAZ | PHASE | THREE |
| SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-011-5683 |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND L MODEL AND 5 SIZE AND 2 STYLE AND II TYPE |
| ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE RATING,W/STAINLESS STEEL COOKING VELLEL AND FOR NAVAL SHIPBOARD USE |
| Relevant Components for NSN - 7310-01-163-8758, 7310011638758 | ||||
| 7320-01-445-2017 (7320014452017) | 7310-01-390-3075 (7310013903075) | 7320-01-675-3836 (7320016753836) | 7320-01-565-0321 (7320015650321) | |
| 7330-00-205-3164 (7330002053164) | 7310-01-464-7329 (7310014647329) | 7310-01-374-5832 (7310013745832) | 7310-01-466-9906 (7310014669906) | |
| 7360-01-385-6224 (7360013856224) | 7310-01-561-4231 (7310015614231) | 7310-01-445-1943 (7310014451943) | 7330-01-417-5362 (7330014175362) | |
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