AS9120B, ISO 9001:2015, and FAA AC 0056B Accredited
| Item Name | Fryer Deep Fat |
| National Item Identification Number (NIIN) | 01-256-6377 (012566377) |
| NCB Code | USA (01) |
| Manufacturer | Frymaster Dean, Federal Specifications |
| Part Number | Manufacturer | Item Name | RFQ |
|---|---|---|---|
| H-14SC (440 60 3 | frymaster dean | fryer deep fat | RFQ |
| S-F-695 | federal specifications | fryer deep fat | RFQ |
| MRC | Criteria | Characteristic |
|---|---|---|
| AAXX | MOUNTING TYPE | FLOOR |
| ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
| ABKW | OVERALL HEIGHT | 34.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 24.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| AEHX | MAXIMUM POWER DISSIPATION RATING | 12.5 KILOWATTS |
| AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXF | FOOD FRYING CAPACITY PER HOUR | 60.0 POUNDS FRENCH FRIED POTATOES |
| FAAZ | PHASE | THREE |
| SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-201-4970 |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND L MODEL AND 3 SIZE AND 2 STYLE AND II TYPE |
| ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY FOR NAVAL SHIPBOARD USE |
| Relevant Components for NSN - 7310-01-256-6377, 7310012566377 | ||||
| 7310-01-475-1810 (7310014751810) | 7310-01-462-4871 (7310014624871) | 7310-01-445-2066 (7310014452066) | 7310-01-426-6335 (7310014266335) | |
| 7320-00-308-8168 (7320003088168) | 7310-01-464-7491 (7310014647491) | 7310-01-428-1921 (7310014281921) | 7310-01-629-6033 (7310016296033) | |
| 7350-01-121-5820 (7350011215820) | 7340-01-165-1932 (7340011651932) | 7320-01-052-8524 (7320010528524) | 7320-01-523-8577 (7320015238577) | |
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