Request a Quote on Dietary Equipment Incorporated Part Number SCC 62 SCC 102 with the NSN 7310-01-599-9950 Today!

Part Number: SCC 62 SCC 102
Alternate P/N: SCC62SCC102
NIIN: 015999950
CAGE Code: 0LFY7
Country: USA
NCB Code: 01

Thank you for taking an interest in the Oven Baking And Roasting Deck NSN parts that we carry here on Buy Military Ground Vehicle Parts. You have reached the RFQ page for part number SCC 62 SCC 102, an item that traces back to the manufacturer Dietary Equipment Incorporated. Listed with NSN 7310015999950, this listing is available for purchase from our website at any time. If you are interested in part number SCC 62 SCC 102 and wish to learn more, be sure to fill out and submit the RFQ form found on this page. By presenting us information such as your target price and expected delivery date, we can best formulate and present a solution that closely caters to your unique needs and restrictions alike.

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To make the part searching process as simple as possible, we choose to list offerings with as much relevant information as we can. For example, while part number SCC 62 SCC 102 is manufactured by Dietary Equipment Incorporated, it is specifically listed along with CAGE Code 0LFY7. With this identifier, you can trace this item back to the exact facility it was sourced from. Additionally, with the NSN 7310-01-599-9950, this signifies that the product belongs to the Federal Supply Class . Alongside our easy-to-navigate database, we also offer highly competitive pricing and rapid lead times for the benefit of our customers. Get in touch with an industry expert today and see why so many customers steadily depend on us for their operational needs. 

NSN Information for Part Number SCC 62 SCC 102 with NSN 7310-01-599-9950, 7310015999950

NSNFSCNIINCLSHazmatDEMILCancelled NSN
7310-01-599-9950

Item PartTypeName:

OVEN,BAKING AND ROASTING,DECK

73100159999500N
CIICHCCESDPMICCriticalityENAC
UA0
Part NumberISCRNVCRNCCHCCMSDSSADC
SCC 62/SCC 102523

Characteristics Data of NSN 7310-01-599-9950, 7310015999950

MRCCriteriaCharacteristic
MRCDecoded RequirementClear Text Reply
DPTHDepth38.75 INCHES
FEATSpecial FeaturesCAPACITY 6 18" X 26" OR 12 12" X 20" PANS;ELECTRIC-440 VOLTS, 60 HZ, 3 PHASE, 60 AMPS, 3AC; STEAMER WITH 3 MODES; 440 VOLTS; 3 PHASE; 60 HZ; OUTSIDE MATERIAL-STAINLESS STEL, INSIDE MATERIAL-STAINLESS STEEL; FINISH-STAINLESS STEEL; SHIPPING WEIGHT-1167;RCI RATIONAL CERTIFIED INSTALLATION, INCLUDES; 1) TRAVEL WITHIN 50 MILES (100 MILES RT) OF INSTALLER, 2)PRE-INSTALLATION SITE SURVEY, 3) ASSEMBLY OF THE UNIT, 4) PLACEMENT OF THE UNTI, 5) LEVELING OF THE UNIT, 6) CONNECTION OF UTILITIES WITHIN 3 FEET OF UNIT 7) OPERATIONAL FUNCTIONAL TEST, INSTALLATION OF UNITS OUTSIDE OF A MAJOR METROPOLITAN AREA WILL REQUIRE AN ADDITIONAL TRAVEL CHARGE PAYABLE BY THE CUSTOMER, INSTALLATION DOES NOT INCLUDE REMOVAL OF OLD EQUIPMENT
SUPPSupplementary FeaturesINCLUDES MODEL NUMBER SCC 62 AND MODEL NUMBER SCC 102; SELF COOKING CENTER MODES, (6) 18" X 26" OR (12) 12"X20" PAN CAPACITY, CLEAN JET AUTOCLEAN, CDS SELF CLEAN, 8720, 1552US INSTALLATION KIT "2" 60.70.552 COMBI-DUO STACKING KIT FOR 62 STACKED
WDTHWidth42.0 INCHES
BDWTHeating MethodELECTRICALLY

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